Handmade individual pork pies using a 40 year old hot water pastry recipe that produces an old fashioned crisp finish to the pastry. A finish that is not readily found in the supermarket or mass produced machine type examples.
tailormade, to order
Moist chicken breast with 100% gammon ham and perfectly seasoned British farm pork in crisp hot water pastry.
Boxed 9 x 240g, unwrapped.
Code 992254
This perfectly seasoned British farm pork pie is topped with red wine and thyme caramelised onions, and of course cheddar cheese.
Code 992253
A great combination of perfectly seasoned British farm pork pie, topped with rich stilton, in crisp hot water pastry.
Code 992252
Moist chicken breast and perfectly seasoned British farm pork, in crisp hot water pastry, topped with cranberries.
Code 992255
6lb (2.72 kg) Code 3919
Available without Egg
Code 3918
4lb (that’s 880g metric)
Code 3930
4lb (880g)
Code 3931
By Chunk of Devon
This pie has steak, otter ale, caramelised red onion & roasted carrots.
Unwrapped, Case 236g x 6
Code 18302
Devon made pasties cannot be called ‘Cornish’, but Chunk’s steak pasty is better because they use chunks of steak, not mince.
Unwrapped, Case 6 x 250g
Code 18320
Unwrapped, Case 6 x 180g
Code 18350
Unwrapped, Case 8 x 170g
Code 18360
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